Alameda County Community Food Bank, Inc. Grant



Organization - Alameda County Community Food Bank, Inc.
Grant Amount - $520,200
Foundation - Kellogg Foundation
Grant Purpose - create a community environment that supports healthy children, youth, and families by making available and sustaining local healthy foods and space and structure for physical activity on behalf of the Oakland Food and Fitness Community Collabo


Similar Grants

Washington State University - $250,000 from the Kellogg Foundation - create a community environment that supports healthy children, youth, and families by making available and sustaining local healthy foods and space and structure for physical activity on behalf of the King County Food and Fitness Initiative

Tohono O'odham Community Action - $525,000 from the Kellogg Foundation - create a community environment that supports healthy children, youth, and families by making available and sustaining local healthy foods and space and structure for physical activity on behalf of the Tohono O'odham Food, Fitness, and Wellness

Seattle-King County Department of Public Health - $525,000 from the Kellogg Foundation - create a community environment that supports healthy children, youth, and families by making available and sustaining local healthy foods and space and structure for physical activity on behalf of the King County Food and Fitness Initiative

Resource Conservation and Development for Northeast Iowa, Inc. - $525,000 from the Kellogg Foundation - create a community environment that supports healthy children, youth, and families by making available and sustaining local healthy foods and space and structure for physical activity on behalf of the Northeast Iowa Food and Fitness Initiative

Health Promotion Council of Southeastern Pennsylvania, Inc. - $525,000 from the Kellogg Foundation - create a community environment that supports healthy children, youth, and families by making available and sustaining local healthy foods and space and structure for physical activity on behalf of the Philadelphia Food and Fitness Alliance

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Edited by: Michael Saunders

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